Amish Farmhouse Feast

Introduction

The Amish Farmhouse Feast is a celebration of hearty, homespun flavors that bring warmth and comfort to the table. With its blend of simple ingredients and classic techniques, this recipe offers a wholesome, crowd-pleasing meal reminiscent of rural hospitality. Perfect for family gatherings or cozy Sunday suppers, it’s all about bringing loved ones together around a table filled with satisfying, home-cooked food.

Why Make an Amish Farmhouse Feast?

This recipe captures the essence of Amish country cooking: simple, honest ingredients transformed into satisfying dishes for a true communal dining experience. The essence of the feast lies in the hearty balance – tender roast chicken, buttery mashed potatoes, and flavor-packed vegetables, all coming together in a way that’s both nourishing and delicious. The savory gravy, homemade bread, and a hint of sweetness from classic apple pie create a meal that’s sure to impress and satisfy any appetite.

Core Elements of an Amish Farmhouse Feast

Want to recreate the spirit of a farmhouse meal at home? The key lies in the centerpiece—a perfectly roasted chicken—paired with from-scratch mashed potatoes, creamy gravy, homestyle green beans, fresh-baked bread, and a warm apple pie for dessert. Each component is made with real ingredients for authentic flavor, and the recipes can be easily scaled for larger gatherings.

Serving Suggestions and Table Presentation

Set the stage for a memorable family meal: serve everything family-style, inviting guests to pass platters and help themselves. Add a touch of fresh herbs or a pat of churned butter to the bread. For a simple, rustic touch, use sturdy stoneware or wooden boards to evoke the farmhouse feel. Pair with a pitcher of fresh apple cider or sweet iced tea for the ultimate country feast.

Nutritional Information and Serving Size

This feast is designed to serve 6 hungry guests. Each serving of roast chicken, mashed potatoes, gravy, green beans, homemade bread, and a generous slice of apple pie comes out to roughly 700 to 900 calories, depending on portion sizes and specific ingredients used. It’s a special-occasion meal best enjoyed in good company!

Amish Farmhouse Feast (Recap)

In every bite, the Amish Farmhouse Feast brings together satisfying comfort, time-honored classics, and true homemade flavor. With familiar ingredients elevated by careful preparation, this meal is sure to become a favorite family tradition.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list, sorted by store section—making your grocery trip effortless!

Instructions

1. Prep the Chicken: Preheat oven to 400°F. Pat chicken dry. Rub all over with butter, olive oil, salt, black pepper, and thyme or rosemary. Place lemon halves, garlic, and onion into the cavity. Tie legs together with twine if desired.
2. Roast: Place chicken breast-side up in a roasting pan. Roast for 1 hour 15 minutes, basting occasionally until skin is crisp and juices run clear (165°F internal temp). Rest chicken 10-15 minutes before carving.
3. Mashed Potatoes: While chicken roasts, boil potatoes in salted water until tender, about 20 minutes. Drain, add butter and warm milk, and mash until smooth. Season with salt and pepper to taste.
4. Green Beans: Melt butter in skillet over medium heat. Add chopped onion; cook 2 min. Add green beans and sauté until just tender, 6-8 min. Season with salt and pepper.
5. Bread: In a large bowl, combine flour, yeast, sugar, salt, water, and oil. Mix to form dough. Knead 8-10 min until smooth. Let rise, covered, 1 hr until doubled. Shape into loaf, place in greased pan, and let rise 30 min. Bake at 375°F for 30 min or until golden.
6. Gravy: In pan drippings (or butter), whisk in flour to form a roux. Cook 2 min, then gradually whisk in broth. Simmer until thickened, then season to taste.
7. Apple Pie: Mix sliced apples with sugar, flour, and cinnamon. Place in pie crust, top with second crust, and seal edges. Cut slits for ventilation. Bake at 375°F for 45-50 min until golden and bubbling.
8. Serve: Carve the chicken and place on a platter. Serve with mashed potatoes and gravy, green beans, warm sliced bread, and pie for dessert!

Weekly Meal Planning

With several components made from scratch, this feast is ideal for meal prepping and planning ahead. Save and schedule the Amish Farmhouse Feast in your week to easily see which ingredients overlap with other recipes—CookifyAI will generate a complete, organized shopping list and let you flag leftovers for busy nights.

Planning Benefits:

– Calculates total ingredient quantities for all recipes in your plan
– Sorts your shopping list by grocery store section
– Prevents duplicate purchases and forgotten items
– Simplifies planning big meals or special occasions

Pro tip: Want to stretch the feast over a few days? Schedule leftovers as lunches or repurpose the bread and chicken into next-day sandwiches to streamline your week and reduce food waste.

Cook and Prep Times

Prep Time: 45 minutes
Cook Time: 1 hour 30 minutes
Total Time: About 2 hours 15 minutes

Enjoy sharing this Amish Farmhouse Feast—a timeless tradition made even simpler with smart meal planning and shopping!